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Easy Low-Sodium Recipes
You won’t miss an ounce of fabulous flavor with these outstanding low-sodium recipes.
Skillet-Seared Tomatoes with Melted Gruyere
Pair ripe tomato slices with your favorite cheese to prepare this simple and savory low-sodium snack.More |
Banana-Kiwi Salad
Get a taste of the tropics with this nontraditional low-sodium salad recipe that mixes fruit, veggies, and fresh herbs in a low-sodium shallot vinaigrette.More |
Low-Sodium Recipe for Roasted Tomato Soup
This light and simple soup is bursting with fresh roasted-tomato flavor.More |
Pineapple-Raspberry Parfaits
Got 5 minutes? That’s all the time you need to whip up this delightfully simple recipe for a low-sodium sweet treat.More |
EatingWell’s Low-Sodium Tuna Melt
For a fraction of the fat, calories, and sodium –- and the same great taste as the classic sandwich –- enjoy this lightened-up approach to the tuna melt.More |
Tarragon Chicken Recipe
String beans and wild rice are the perfect partners for this low-sodium recipe for chicken breasts with creamy tarragon sauce.More |
Sweet and Sour Tofu
Cut some of the salt in Chinese food with this low-sodium sweet-and-sour recipe.More |
Goat Cheese Pesto
Try a different approach to pesto with this low-sodium recipe that uses goat cheese instead of parmesan.More |
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Cajun Pecan-Crusted Catfish
In this low-sodium recipe, crushed cornflakes and pecans create a perfectly crisp skin on these spicy battered catfish fillets.More |
Low-Sodium Parsley Smashed New Potatoes
Mixed with simple ingredients like yogurt, scallions, and fresh herbs, these smashed potatoes can be served alongside almost any main dish.More |
Chili-Rubbed Tilapia with Asparagus and Lemon
The secret to this delicious, low-sodium fresh fish recipe is to use just a simple, zesty, low-salt spice on these tilapia fillets.More |
Lemon Verbena Cheesecake
This creamy cheesecake recipe, laced with lemon and verbena, is the perfect low-sodium finish to any meal.More |
