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Berry Dessert Slush

From RealAge

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Nutritional Information
(per serving)

Calories227
Total Fat--
Saturated Fat--
Cholesterol--
Sodium--
Total Carbohydrate57g
Dietary Fiber--
Sugars--
Protein--
Calcium--

Ingredients

U.S. Metric Conversion chart
  • 1 bottle(s) 46-ounce bottle cranberry juice, chilled
  • 1 cup(s) frozen blueberries or raspberries (do not thaw)
  • mint sprigs (optional)

Directions

  1. Place the berries in a blender.
  2. Add the cranberry juice to within 1 inch of the top of the blender.
  3. Blend until the fruit is crushed and mixed.
  4. Serve the dessert in a stemmed glass topped with a sprig of mint.

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