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Olive Oil and Lemon Salad Dressing
From Lifestyle 180
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Nutritional Information
(per serving)
| Calories | 98 |
| Total Fat | -- |
| Saturated Fat | -- |
| Cholesterol | -- |
| Sodium | -- |
| Total Carbohydrate | -- |
| Dietary Fiber | -- |
| Sugars | -- |
| Protein | -- |
| Calcium | -- |
Yields: 1 cup (16 servings)
Ingredients
| U.S. | Metric | Conversion chart |
- .75 cup(s) extra-virgin olive oil
- .25 cup(s) fresh lemon juice
- 2 teaspoon(s) garlic, minced
- .25 teaspoon(s) salt
- .25 teaspoon(s) black pepper, freshly ground
Directions
- Combine all ingredients in a small bowl; whisk well. Cover and refrigerate up to 1 week.
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