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Watermelon Gin Fizz
From EatingWell.com
This pretty pink cocktail would be perfect for a bridal shower luncheon. Any leftover pureed juice is refreshing on its own.
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Nutritional Information
(per serving)
| Calories | 153 |
| Total Fat | -- |
| Saturated Fat | -- |
| Cholesterol | -- |
| Sodium | 4mg |
| Total Carbohydrate | 14g |
| Dietary Fiber | 1g |
| Sugars | -- |
| Protein | 1g |
| Calcium | -- |
Ken Burris
Yields: 4 servings
Total Time: 45 min
Prep Time: 10 min
Ingredients
| U.S. | Metric | Conversion chart |
- 5 cup(s) diced watermelon, divided
- 6 ounce(s) gin, divided
- 8 tablespoon(s) lime juice, divided
- 1.33 cup(s) ginger ale, divided
- Lime wedges for garnish
Directions
- Freeze 1 cup watermelon for garnish. Puree the remaining 4 cups watermelon. Strain; divide the juice among 4 ice-filled glasses.
- Top each with 1 1/2 ounces gin, 2 tablespoons lime juice, and 1/3 cup ginger ale. Garnish with the frozen watermelon and lime wedges. Nonalcoholic variation: Omit the gin.
Carb Servings: 1 fruit. Carbohydrate Servings: 1. Nutrition Bonus: Vitamin C (25% daily value), Vitamin A (17% dv), antioxidants (lycopene and other cartenoids).
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